Made these pork chops the other day....easy as all get out, and fantastic!
*Boneless pork chops---however many you need to feed who you are cooking for---I used 8 but that was for my family. I also used the thin cut pork chops
*2 packages of Hidden Valley dry Ranch dressing mix--or whatever brand you want
*2 cans of Campbells Cream of Mushroom soup---you can use an off brand but my experience has been it is worth getting Campbells for the soup part because their soup is better then the generic
Place the pork chops in the crock pot
sprinkle the ranch over top
dump the cream of mushroom over the top--spread it around so it's not in a big pile
cook on low for 6 hours or high for 4 hours
serve with mashed potatoes----easy-fast tip? Get Idahoan Instant Mashed Potatoes--the 4 cheese kind. (Don't judge me) They come in a pouch for around $1--I use 2 to feed my family of 6. It takes water and the pouch. Boil the water, dump the potatoes in and stir. Easy and they are really good---and I"m not a fan of instant mashed potatoes. Make those, and top with the gravy from the crock pot. Or make real mashed potatoes---which I do but when I am short on time I use these
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